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| T & C

Cleaning Instruction

  1. Use a solution of equal proportion of vinegar or lemon juice and salt diluted with some water and rub againt the copper surface.

  2. To keep the copperware shining after use, you must use a good brand of copper polish nonabrasive and it will retain its original attractive colour.

  3. Before using your still for the first time we recommend that you first distil some water to get rid of any impurities left from the manufacturing process.

  4. When not in use always keep your copper vessel completely dry and always keep them in a dry place.

  5. Make sure to dry your utensils completely with  cotton cloth  after washing them with water. This will avoid stain buildup on your copper vessel due to water again.

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